Alison Roman’s Grilled Trout with Green Goddess Butter Recipe (A Whole Fish! Yes, You Can!)
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The Reveal – Superfly
The Reveal, NewsStephanie DickisonSuperfly, snack bar, Parkdale, Queen West, Brock Ave., Alex Pearce, Zach Pettiford, Chef Geoff Martin, The Drake, Curtis Mayfield, French, French bistro, potato chips, brioche, donuts, Cinnamon Sugar, Condensed Milk, Brown Butter, wine, cocktail, cocktails, cocktails on tap, wine spritz, beer, Toronto, Toronto restaurants, new Toronto restaurants, Devilled Eggs, whole fish, Pan Seared Fish, red snapper, beurre blanc, green goddess, Grey North Design, Rachel Sack, 5 Brock Ave., patio, private event space, private dining room, bar, Instagram @torontorestaurants.co